Tosazu gerookte bonitoazijn

Bewaaradvies na openenClose well and keep refrigerated. Consume soon.

Minimale bewaartemperatuur2 ºC

Maximale bewaartemperatuur22 ºC

BereidingsadviesTosazu literally means vinegar from Tosa. Located in Shikoku, the region of Tosa, the actual region of Kochi, was known for its excellent bonito. That is why tosazu vinegar is made mainly from dashi, a Japanese broth made of bonito and kombu seaweed.

Energie (kJ)268

Energie (Kcal)64

Eiwitten (gram)0,8

Koolhydraten (gram)15,2

- waarvan suiker (gram)15,2

Vet (gram)0

- waarvan verzadigd (gram)0

Zout (gram)2,5

GlutenMet

SojaMet

VisMet

IngrediëntenWater (44,2%), Vinegar (Rice, Sake lees, Alcohol) (22,2%), Soy sauce (Salt, Wheat, Defatted soybean, Soybean, Glucose, Wheat protein, Rice, Alcohol) (10,5%), Sugar (10%), Mirin (Glutinous rice, Rice, Rice koji, Alcohol, Sugars) (9,8%), Kombu extract (Kombu, Maltose syrup, Salt, Sugar, Yeast extract) (1,8%), Salt (0,6%), Dried bonito (0,5%), Hickory liquid smoke (Hickory smoke, Water) (0,4%)