Unserer Meinung nach das beste Matcha-Pulver für die Verwendung in der Küche. Ideal und einfach zu verarbeiten in Kuchen, japanischen Desserts und sonstigem Gebäck.
Aufbewahrungshinweis nach dem ÖffnenKeep in a cool place, away from moisture
Minimal Lagertemperatur2 ºC
Maximale Lagertemperatur22 ºC
ZubereitungshinweisMatcha is a green tea powder, cosidered as one of the healthiest food. This premium quality matcha can be used for hot tea as well as for latte. It can also be used for pastry. Sift 2g of matcha tea in a bowl, pour 7cl of 80°C water then quickly whip the tea during 30 seconds with a bamboo whip (chasen). Bake your preparations at a lower temperature to keep all flavours and benefits. Mix between 2% and 5% powder of the total volume to flavour a preparation.
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