Shellfish stock paste

Storage advice after openingDroog en bij kamertemperatuur bewaren.

Minimum storage temperature10 ºC

Maximum storage temperature25 ºC

Preperation adviceLos 80 g pasta op in 1 liter kokend water en laat 2 minuten zachtjes doorkoken

Energy (kJ)160

Energy (Kcal)40

Proteins (gram)0,8

- of which sugar (gram)0,7

Fat (gram)2,5

saturated (gram)0,8

Fiber (gram)0,5

Salt (gram)0,8

EggWith

GlutenWith

MilkWith

MustardWith

ShellfishWith

CeleryWith

FishWith

MolluscsWith