Egg fettuccine from Knorr, made from 100% hard wheat semolina, ideal for both hot and cold dishes.
Storage advice after openingDroog en bij kamertemperatuur bewaren.
Minimum storage temperature2 ºC
Maximum storage temperature25 ºC
Preperation adviceDoe de pasta in ruim kokend water. Kook de pasta gedurende 6 minuten of tot de pasta al dente is. Roer regelmatig. Giet de pasta af en serveer.
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