Authentic Chinese noodles made entirely from rice and therefore wheat and gluten-free. Ideal if you have a gluten allergy (celiac disease) or sensitivity to wheat. Very tasty in stir-fry dishes and Oriental soup. Quick and easy to prepare.
Storage advice after openingNa opening verpakking, product droog en afgesloten bewaren
Minimum storage temperature10 ºC
Maximum storage temperature25 ºC
Energy (kJ)1507
Energy (Kcal)360
Proteins (gram)8
Carbohydrates (gram)79
- of which sugar (gram)0
Fat (gram)1
saturated (gram)0
Fiber (gram)5
Salt (gram)0,002
Cook ConsciouslyOrganically grown
Quality marksBiological, Kook Bewust, Free From Gluten, EKO
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