This jar contains 48 cooked and peeled quail eggs (oeufs de caille). These eggs are smaller and softer compared to regular chicken eggs. The shell is also slightly harder and speckled.
CountryFrance
cheeseFatPercentage0,00
Energy (kJ)662
Energy (Kcal)158
Proteins (gram)13
Carbohydrates (gram)0,4
- of which sugar (gram)0,4
Fat (gram)11
saturated (gram)3,6
Mono unsaturated (gram)1,3
Poly unsaturated (gram)4,3
Fiber (gram)0
Salt (gram)0,35
EggWith
Recipes with this product
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