Runder Rump D.B.

Packaging1 kilogram
Article Number
30309840

per kilogram

per piece à 5 kg

The beef rump is a large and tender steak part from the rear section of the cattle. It can be divided into the thick loin and the flank. Due to the fine grain and lean character, this meat is very tender and excellent to eat as a delicious steak.

Maximum storage temperature7 ºC

Cut of meatRump

Energy (kJ)808

Energy (Kcal)194

Proteins (gram)19,5

Carbohydrates (gram)0

- of which sugar (gram)0

Fat (gram)12,9

saturated (gram)6

Salt (gram)0,15

Van der Zee

Runder Rump D.B.

Description

Storage

Meat

Nutrients