Rundervink Eetcafe Ds 20 X 120Gr

Packaging1 kilogram
Article Number
30804470

per kilogram

per piece à 2,4 kg

Vink is a piece of meat from the calf or beef, usually the neck or brisket, that is often used in stews because of its rich flavor and tender texture after long cooking.

Minimum storage temperature-25 ºC

Maximum storage temperature-18 ºC

Storage conditionsFrozen

Cut of meatVeal Paupiette

Energy (kJ)1147

Energy (Kcal)273

Proteins (gram)23

Carbohydrates (gram)7

- of which sugar (gram)0,4

Fat (gram)17

saturated (gram)7

Salt (gram)1,4

GlutenWith

Van der Zee

Rundervink Eetcafe Ds 20 X 120Gr

Description

Storage

Meat

Nutrients

Allergens