The individual desserts from la Pâtisserie du Chef are specially created to serve simple yet first-class desserts. Made from high-quality and sustainable local ingredients, without preservatives and other flavor enhancers. The refined desserts are perfectly balanced in taste and texture. Let your senses be stimulated by the surprising taste sensation of the Dôme lemon, a delicious mousse of lemon and tropical fruit cream on a fine almond and coconut cake, finished with a yellow, glossy glaze, decorated with spaghetti curls of white chocolate.
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