Marinated Anchovy / Olive Skewer

Storage advice after openingStore between 0°C to 4°C unopened in its original packaging until the end of the period indicated on the label

Minimum storage temperature2 ºC

Maximum storage temperature7 ºC

Preperation adviceMaak dit product door en door gaar om schadelijke bacterien uit te schakelen

Capture areaCentraal Middellandse Zee

Latin nameAnsjovis - Engraulis encrasicolus

Energy (kJ)692

Energy (Kcal)166

Proteins (gram)13,9

Carbohydrates (gram)2,5

- of which sugar (gram)0,4

Fat (gram)11,2

saturated (gram)1,8

Fiber (gram)0

Salt (gram)3,5

FishWith

Temperature flowKoelvers