The smoked salmon mousse is deliciously pure, natural, creamy, and smooth. The smoked salmon mousse is extremely suitable on toast, as a starter or side dish, or to beautifully and tastefully decorate dishes. Since 1985, Upignac has been producing gourmet specialties in the field of meat, game, and fish. The company makes a wide range of meat and fish terrines, as well as these handy piping bags filled with a fish mousse.
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