Caviar Yarra Valley Ikura Shoyu Zuke

Packagingtin 85 gram
Article Number
38701430

per tin 85 gram

Atlantic Salmon Pearls from Yarra Valley Caviar, marinated in a mix of premium soy sauce, katsubushi, and sake, enriched with hand-harvested wakame. This umami-rich roe is ideal for rice and fish dishes, offering a unique flavor profile and visual appeal.

Storage advice after openingNa ontdooien 80 dagen houdbaar

Minimum storage temperature-18 ºC

Maximum storage temperature-22 ºC

Preperation adviceNa openen 4 dagen houdbaar

Capture areaAustralie

Latin nameSalmo Salar

Energy (kJ)637

Energy (Kcal)140

Carbohydrates (gram)8,6

- of which sugar (gram)1,5

Fat (gram)2,5

saturated (gram)0,5

Salt (gram)12

SesameWith

SoyaWith

FishWith

Yarra Valley Caviar

Caviar Yarra Valley Ikura Shoyu Zuke

Description

Storage

Preparation

Fish

Nutrients

Allergens