Caviar Yarra Valley Bloody Shiraz Gin

Packagingtin 85 gram
Article Number
38701440

per tin 85 gram

Yarra Valley Caviar combined with Four Pillars Bloody Shiraz Gin. This roe starts with soft citrus notes and spice from Tasmanian Pepperberry, ideally served cold as a shot or alongside seafood such as oysters and sashimi.

Storage advice after openingNa ontdooien 80 dagen houdbaar

Minimum storage temperature-18 ºC

Maximum storage temperature-22 ºC

Preperation adviceNa openen 4 dagen houdbaar

Capture areaAustralie

Latin nameSalmo Salar

Energy (kJ)729

Energy (Kcal)175

Carbohydrates (gram)9

- of which sugar (gram)1,6

Fat (gram)1,9

saturated (gram)0,4

Salt (gram)11

SoyaWith

FishWith

Yarra Valley Caviar

Caviar Yarra Valley Bloody Shiraz Gin

Description

Storage

Preparation

Fish

Nutrients

Allergens