This lactose-free whipped cream with 30% fat content is completely unsweetened and ideal for both sweet and savory preparations. Perfectly suited for guests with lactose intolerance. With a creamy texture and versatile use, it is a must-have in the professional kitchen.
CountryGermany
Storage advice after openingOptimale bewaartemperatuur +4ºC tot +15ºC.Geopend nog enkele dagen gekoeldhoudbaar. Bewaar de room minimaal 5 uurvoor gebruik in de koeling.
Minimum storage temperature4 ºC
Maximum storage temperature15 ºC
Preperation advicenvt
cheeseFatPercentage0,00
Energy (kJ)1207
Energy (Kcal)293
Proteins (gram)2,5
Carbohydrates (gram)3,2
- of which sugar (gram)3,2
Fat (gram)30
saturated (gram)18,6
Salt (gram)0,08
MilkWith
Cook ConsciouslyOrganically grown, Sustainably produced
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