Brindille farmer goat cheese

Packagingitems 80 gram
Article Number
40706520

per items 80 gram

The name Brindille comes from the French term for twig, which is found in each little cheese. The raw milk goat cheese originates from the region of Lot, in the south of France and is matured by the cheese masters of Hennart.

CountryFrance

Storage advice after openingkeep cooled after opening

Minimum storage temperature2 ºC

Maximum storage temperature8 ºC

cheeseFatPercentage27,00

Cheese familyGoat’s and sheep’s cheeses

Energy (kJ)1350

Energy (Kcal)325

Proteins (gram)20,8

Carbohydrates (gram)1,01

- of which sugar (gram)1,01

Fat (gram)27

saturated (gram)18,2

Salt (gram)1

MilkWith

Hennart

Brindille farmer goat cheese

Description

Origin

Storage

Cheese

Nutrients

Allergens