This delicious combination of white and red quinoa, edamame soybeans, black beans, sweet corn, grilled red pepper, mango, diced tomatoes, and spring onion is enriched with dried cranberries for a subtle sweet touch. The fresh and tangy acidity of the Thousand Island dressing completes both the flavor and the colorful appearance. This mix offers a tasty and colorful meal for any occasion. Gluten-free.
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