Organic sourdough bread, baked on the floor and inspired by Swiss traditions. Enjoy the pure taste of sourdough, ideal for hearty slices or for guests to cut themselves at a buffet.
Storage advice after openingBewaren in de diepvries: -18°C. Na ontdooien niet opnieuw invriezen.
Minimum storage temperature-23 ºC
Maximum storage temperature-18 ºC
Storage conditionsFrozen
Preperation adviceBak het ontdooide brood gedurende ca. 12 -15 minuten in een voorverwarmde oven van ca. 200 °C.