The Pastridor Pinsa Romana is a fully plant-based white wheat flatbread with an irresistibly crispy crust. The bread is baked in a stone oven for a light and airy result. Simply heat and top with a variety of ingredients. Delicious warm or cold, savory or sweet!
Storage advice after openingBewaren bij temperatuur kleiner dan of gelijk aan -18°C. Na ontdooiing niet opnieuw invriezen.
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