The mini croissants are made with 18% butter. The mini chocolate rolls are made with 16% butter and filled with two sticks of delicious dark chocolate. These rolls are suitable for many applications and are excellent for use at breakfast, for example.
Storage advice after openingTe bewaren bij -18°C. Na ontdooiing niet opnieuw invriezen.
Minimum storage temperature-18 ºC
Maximum storage temperature-15 ºC
Storage conditionsFrozen
Preperation adviceOntdooien: 30 min. Oven voorverwarmen: 200°C. Bakken: 13 - 15 min bij 170°C.
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