Ceramic charcoal barbecue with a grill grate of Ø 37 cm and total dimensions of Ø 53 x H 60 cm. The Kamado is resistant up to 1,000°C and optimally retains heat and moisture thanks to the closed ceramic shell. The adjustable airflow allows for controlled cooking, keeping meat more tender and preserving meat juices. Equipped with a thermometer in the lid and a ventilation grate for precise temperature control. Suitable for grilling, smoking, and baking pizzas.
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