The knives from the Riyouri knife series are designed with a nod to the Eastern kitchen. This knife is suitable for cutting tomatoes, but also for cheese and sausage. It has a blade made of high alloy X45CrMoV15 steel. The bolster and handle are made of high-quality stainless steel alloy. The handle is robust with a non-slip structure for a very firm grip, making it extremely safe. The knife is seamless and therefore extra hygienic. The knives from Riyouri are each stylish with a contemporary design. The blade length of this knife is 20 centimeters.