Kaloro is golden yellow with light amber hues. The nose offers floral notes of orange and acacia blossom, accompanied by fruity sensations of overripe apricots and nectarines. The bouquet is complemented by aromas of flowers and citrus, along with notes of candied fruit, honey, and dried figs. The taste is pleasant, balanced with good freshness, mineral characteristics, and an excellent long-lasting aromatic profile. A dessert wine to enjoy immediately or appreciate in the coming years.
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