Porca de Murça is one of the best-selling wines from the Douro region. Produced from vines planted at Quinta do Casal da Granja on the Alijo plateau, where the high altitude (600 meters), the cool breeze, and the rich soil are ideal for producing very aromatic wines. The result is a fresh and expressive fruity rosé with notes of strawberry, raspberry, and red berries. A full, soft, and fruity taste. Pairs well with fish dishes, salads, soft cheeses, pizza, and pasta.