This golden yellow, sweet Spumante from Emilia-Romagna is made from Malvasia grapes and bursts with aromas of flowers and ripe fruit. Delicious with fruit salad or desserts, and also festive as an aperitif. Serve at 6-8°C.
Nose: floral and ripe fruit aromas.
Palate: sweet, vibrant, with pronounced fruit notes.
Finish: smooth and lingering.
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