Do you want to serve carpaccio in an original way and be able to prepare most of it in advance? Use the Big Green Egg to smoke beef tenderloin on hay and applewood.

Crispy corn waffle with pulled pork, avocado cream, pickled red onion, charred corn and nacho. Approximate cost per person: €3.25.

Seared kingfish fillet and ceviche of the belly with avocado and passion fruit cream.