These chips can be used both dry and soaked and work very well in an aluminum tray on the hot coals. If there is already a layer of ash on the coals, the chips can also be spread over this to get a nice even smoke distribution.
Use the Big Green Egg to smoke the chicken and grill the bread until crispy. This way, you get a sandwich with a subtle smoky flavor and a delicious crunch.
België (nl)