With the extract of Bearn Duroy, it is easy to make bearnaise yourself. As the traditional recipe of bearnaise indicates, this extract is made from white tarragon vinegar and shallot.
Minimum storage temperature7 ºC
Maximum storage temperature20 ºC
Energy (kJ)0
Energy (Kcal)0
Proteins (gram)0
Carbohydrates (gram)0
- of which sugar (gram)0
Fat (gram)0
saturated (gram)0
Salt (gram)0
Recipes with this product
We have collected a number of recipes that you can make with this Bearnaise extract