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Beef Short Rib Region Beef | HANOS Food Wholesaler
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Beef Short Rib Region Beef
Attention
This product will be replaced
Recipes
with this product
We have collected a number of recipes that you can make with this
Beef Short Rib Region Beef
More inspiration
Celeriac, short rib, braised onions, sweet and sour mustard seeds, and Dijonnaise sauce
A refined dish with soft, roasted celeriac as a base, combined with braised onions and a fresh touch of sweet and sour mustard seeds.
Van der Zee
30312310
Beef Short Rib Region Beef
Packaging
1 piece
Article Number
30312310
per 1 piece
per piece à 2 kg
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Product details
Recipes
Description
The beef short ribs come from the chest of the cow, where the rib cage begins. They are also called the spareribs of the cow. Short ribs are suitable for low n' slow cooking, which makes them a popular piece of meat in the barbecue world.
Storage
Minimum storage temperature
0 ºC
Maximum storage temperature
7 ºC
Meat
Meat concept
Regional beef
Cut of meat
Short Rib
Nutrients
Energy (kJ)
560
Energy (Kcal)
133
Proteins (gram)
21
Carbohydrates (gram)
0
- of which sugar (gram)
0
Fat (gram)
5,5
saturated (gram)
2
Salt (gram)
0,2
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België (nl)