This pizza flour is of high quality for long rising times from 24 hours. Because the germ of the plant has been added to this flour, it has a slightly nutty taste.
Type: "0"
W 340
P/L: 0.55
Storage advice after openingkoel, droog en beperkt houdbaar
Minimum storage temperature15 ºC
Maximum storage temperature25 ºC
Energy (kJ)1512
Energy (Kcal)356
Proteins (gram)13
Carbohydrates (gram)73
- of which sugar (gram)1
Fat (gram)1
saturated (gram)0,1
Fiber (gram)2,3
Salt (gram)0,002
GlutenWith
SoyaMay contain
Horeca conceptsPizza
Recipes with this product
We have collected a number of recipes that you can make with this Flower type 0 green w340