Frangelico is an Italian liqueur based on wild hazelnuts, vanilla berries, and cocoa. The soft sweet taste pairs excellently with chocolate and coffee. Developed 300 years ago by monks in the hilly Piedmont. The monks were skilled creators of liqueur recipes.
Color: Clear light gold
Aroma: Intense hazelnut aromas
Taste: Rich texture, soft, with a long aromatic finish. Pronounced, yet delicate hazelnut flavor with a hint of vanilla and dark chocolate.