Vegan pie with ratatouille filling.
Delicious savory pies—small tarts—that only need to be heated in the oven to serve as a meal, lunch dish, or luxury snack. Made with high-quality ingredients by Pom-Pie. The pies are deep-frozen. Bake them from frozen in the oven at 160°C for 40 to 45 minutes. Prefer to thaw first? Preheat the oven to 180°C and bake the pies for 20 to 25 minutes.