The Belgian company Migino makes high-quality nut pastes that can form the basis of numerous culinary dishes. Thanks to the unique production process and the carefully selected raw materials, the pastes are rich in taste and aroma. The first step of the production process is the selection of the suitable nuts. All bad specimens are removed to avoid negative impact on the taste. After the selection, the nuts are roasted. This phase is crucial for the final taste. The optimal duration and temperature of roasting is different for each nut.
Storage advice after openingDonker en fris bewaren. Goed sluiten na gebruik.
België (nl)