Red kidney beans are nutritious, fiber-rich legumes known for their firm texture and slightly sweet, earthy flavor. These versatile beans are perfect for chilis, soups, stews, and salads.
Storage advice after openingStore in a cool, dry place. Once opened keep refrigerated in a sealable container and use within 3 days
Minimum storage temperature15 ºC
Maximum storage temperature25 ºC
Preperation advicen/a
Energy (kJ)453
Energy (Kcal)108
Proteins (gram)6,3
Carbohydrates (gram)15,2
- of which sugar (gram)0,1
Fat (gram)0,5
saturated (gram)0,1
Mono unsaturated (gram)0
Poly unsaturated (gram)0
Fiber (gram)5,7
Salt (gram)0,7
Polyols0
Recipes with this product
We have collected a number of recipes that you can make with this Red kidney beans in brine