Varkensshaslick 36x90 gram

Storage advice after openingDiepvries. Na ontdooiing niet opnieuw invriezen.

Minimum storage temperature-18 ºC

Maximum storage temperature-18 ºC

Storage conditionsFrozen

Preperation adviceDiepgevroren: 17 minuten 180 °C. Ontdooid: 10 minuten 180 °C.

Energy (kJ)464

Energy (Kcal)111

Proteins (gram)14,3

Carbohydrates (gram)2,3

- of which sugar (gram)1,5

Fat (gram)4,8

saturated (gram)1,8

Fiber (gram)0,8

Salt (gram)0,91

CeleryWith