Whole milk 3.5%

CountryGermany

Storage advice after openingOptimale bewaartemperatuur: 4°C-20°C. Geopend nog 2-3 dagen gekoeld houdbaar.

Minimum storage temperature4 ºC

Maximum storage temperature20 ºC

cheeseFatPercentage0,00

Energy (kJ)273

Energy (Kcal)65

Proteins (gram)3,3

Carbohydrates (gram)4,9

- of which sugar (gram)4,9

Fat (gram)3,6

saturated (gram)2,2

Fiber (gram)0

Salt (gram)0,13

MilkWith

Cook ConsciouslyOrganically grown, Sustainably produced

Quality marksKook Bewust, FSC, EKO