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Asian ‘kippeling’ sandwich

Oriental sandwich with chicken.

Ingredients

fresh atjar
gomaae no moto
sesame-soy sauce
Chicken bites
Sandwich delight
lime-coriander mayonnaise

Preparation

  1. Fry pieces of kippeling until crispy in a little oil. Add some sesame-soy sauce and mix well with the kippeling.
  2. Spread a white bread roll with a little Sandwich delight and top with fresh atjar and the chicken. Garnish with gomaae no moto (sesame powder) and lime-coriander mayonnaise.