
BaoWoW dog
BaoWoW dogIngredients
hotdog buns
lamb merguez
Radish
Spring onion
Saus.Guru BaoWoW sauce
Chives
Preparation
- Bake the hotdog buns in the oven.
- At the same time, cook the lamb merguez in a pan or on the grill.
- Put some Saus.Guru BaoWoW sauce in a bowl and place the cooked sausages in it.
- Make sure the sausages are coated with the sauce.
- Place the sausages in the hotdog bun.
- Garnish with finely chopped chives, thin slices of radish, and sliced spring onion.
- Add an extra swirl of sauce over the bun.