HANOS catering wholesale

Bebo White Russian

Bebo White Russian

Ingredients

milk foam
40mlpart Three Sixty Vodka
30mlBebo coffee liqueur
Whole milk
Hobstar gold glass
espresso beans Musetti
15mlMonin Salted Caramel Syrup

Preparation

  1. Froth the milk.
  2. Prepare the espresso.
  3. Fill a glass with ice.
  4. Pour in the syrup, liqueur, and vodka.
  5. After swirling, pour the milk over this.
  6. Slowly pour the espresso over the milk.
  7. Top with a scoop of milk foam.
  8. Garnish with coffee beans.