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Frozen yoghurt banana

Delicious with banana chips and dulce de leche sauce.

Ingredients

2Lemon juice
1Honey
Banana chips
dulche de leche sauce
500ml(vanilla) yogurt
375gBanana purée

Preparation

  1. Mix 375 grams of banana purée well with 2 tablespoons of lemon juice, 1 tablespoon of honey, and 500 ml (vanilla) yogurt.
  2. Churn into ice cream in the machine.