Mai Tai

Name: Mai Tai
Ingredients: 10 ml Pierre Ferrand Orange Curacao; 10 ml Orgeat syrup; 30 ml Lime juice; 60 ml Plantation Xaymaca

Mai Tai from Plantation Xaymaca from Jamaica.

This rum pays homage to the famous Jamaican-style pot still rums, which are characterized by the funky 'hogo' aroma and expressive notes of banana and ripe pineapple.

Ingredients

10mlPierre Ferrand Orange Curacao

10mlOrgeat syrup

30mlLime juice

60mlPlantation Xaymaca

Preparation

Fill a glass with crushed ice.
Mix the ingredients and shake &

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