HANOS catering wholesale

Orange & Cinnamon Gin & Tonic

Refreshing gin and tonic with orange and cinnamon, combined with Indian Tonic for a spicy and citrusy twist.

Ingredients

1Cinnamon stick
1Orange slice
Ice cubes
50mlSir Edmond Gin
150mlFever-Tree Indian Tonic

Preparation

  1. Fill a glass with plenty of ice and pour in the Sir Edmond Gin.
  2. Top with Fever-Tree Indian Tonic and stir gently.
  3. Garnish with an orange slice and a cinnamon stick.