Redefine Meat pulled pork on a baked potato with barbecue sauce

Name: Redefine Meat pulled pork on a baked potato with barbecue sauce
Ingredients: 10 g Flat-leaf parsley; 150 g Redefine Meat pulled pork; 8 ml Barbecue sauce; Sea salt; 1 units.items baked potato; 15 ml Olive oil; 4 units.items gherkins

Redefine Meat pulled pork on a baked potato with barbecue sauce.This recipe is for 1 serving. Pulled pork is one of the Redefine Meat products with which chefs can create versatile dishes, ideal for catering and (lunch) restaurants.

Ingredients

10gFlat-leaf parsley

150gRedefine Meat pulled pork

8mlBarbecue sauce

Sea salt

1units.itemsbaked potato

15mlOlive oil

4units.itemsgherkins

Preparation

Heat the pre-cooked potato in the oven, on the barbecue, or in the microwave (2 x 7 minutes) and cut it in half.
Heat the oil in a pan.
Heat the Redefine Meat pulled pork until the pulled pork has crispy layers and juicy chunks.
Spoon the barbecue sauce over the cooked pulled pork.
Place the pulled pork on the halved baked potato.
Slice the pickles and garnish the potato with them along with the parsley.