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Rose Pink Latte

A heartwarming moment in the colors of a pink cloud. Based on MONIN Rose syrup mixed with beet juice and milk.

Ingredients

20mlMonin Rose
20mlBeet juice
100mlMilk
1units.itemsEspresso shot
Whipped cream
MONIN L' Artiste Red Velvet

Preparation

  1. Pour 20 ml Monin Rose into the glass.
  2. In the pitcher, pour 20 ml beet juice and 100 ml milk and froth.
  3. Pour into the glass and add 1 shot of espresso.
  4. Garnish with whipped cream and Monin L'Artiste Red Velvet.