The story of Belberry began in 1956 in Kortrijk when André Vandererfven took over a small nineteenth-century grocery store. André started producing jams for the local market. His son Thierry, who took over the business in 1990, began expanding the artisanal recipes and exporting the delicious jams throughout Europe.
Today you can find Belberry's unique products in the best department stores, hotels, and delicatessens around the world. There is nothing like the exquisite taste of traditionally made food, carefully crafted with the best ingredients and above all love.