Varkenskophaas Stukjes

Packaging1 kilogram
Article Number
30114500

per kilogram

The pork tenderloin head is the thicker part at the front of the pork tenderloin. Along with the pork tenderloin, it is the most tender part of the pig. It is perfect for quick preparation such as frying or grilling. Pork tenderloin head is also suitable for cutting into small cubes for, for example, satay.

Maximum storage temperature7 ºC

Cut of meatNeck End Fillet

Energy (kJ)493

Energy (Kcal)116

Proteins (gram)24,88

Carbohydrates (gram)0

- of which sugar (gram)0

Fat (gram)1,88

saturated (gram)0,88

Salt (gram)0,25

Van der Zee

Varkenskophaas Stukjes

Description

Storage

Meat

Nutrients