Rumpsteak Eu Geport.Van De Zijlende

Packaging1 kilogram
Article Number
30303800

per kilogram

The rump steak is cut from the beef rump; a large and tender steak part, originating from the rear section of the cow. Due to the fine grain and lean character, this meat is very tender and excellent to eat as a delicious pink steak.

Maximum storage temperature7 ºC

Cut of meatRump Steak

Energy (kJ)474

Energy (Kcal)112

Proteins (gram)24,53

Carbohydrates (gram)0,00

- of which sugar (gram)0

Fat (gram)1,54

saturated (gram)0,72

Salt (gram)0,15

Van der Zee

Rumpsteak Eu Geport.Van De Zijlende

Description

Storage

Meat

Nutrients