Sausage is ground meat, often mixed with spices and other ingredients, and packed in a casing. There are many varieties, such as sausages, dry sausage, and chorizo.
Minimum storage temperature0 ºC
Maximum storage temperature4 ºC
Cut of meatSausage
Energy (kJ)240,9
Energy (Kcal)57,3
Proteins (gram)16,1
Carbohydrates (gram)4,6
- of which sugar (gram)1,1
Fat (gram)7,5
saturated (gram)0,8
Fiber (gram)0
Salt (gram)1,6
Recipes with this product
We have collected a number of recipes that you can make with this Mini Black Pens 30X25 Gram Blood Sausage
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