Shoulder ham is a type of ham made from the meat of a pig's shoulder. It is a flavorful and generally slightly cheaper variant of traditional ham, which usually comes from the pig's hind leg. The shoulder ham is salted and smoked, then cooked. The ham is perfect for use in sandwiches, salads, and other dishes where a tender, flavorful ham is desired. The shoulder ham is a good choice because of its rich taste and versatility.