A 14-piece set consisting of:
• Yanagiba, a knife with a long blade. Perfect for filleting fish and cutting sashimi and sushi rolls.
• Usuba, a cleaver with a wide blade. Perfect for cutting vegetables and seaweed sheets (nori).
• Bamboo rolling mat for rolling sushi.
• 3 small bowls for wasabi, ginger, and soy sauce.
• 4 pairs of chopsticks.
• 4 matching rests to place the chopsticks on when not eating.
• A stylish tin as packaging which is also suitable for storing food.
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