Perfect with many types of meat, such as beef, lamb, and game, intensely cooked flavored and spicy sauces. Excellent with aged and full cheeses, as well as with appetizers with intense and aromatic cheeses.
Color: Luminous, dense ruby red, with garnet highlights as the wine ages.
Nose: A kaleidoscope of fruity, floral, and mineral aromas.
Taste: A rich, intense, and full-bodied red with forest fruit marmalade, sweet spices, and ethereal notes supported by mineral accents, completing the puzzle. Deep and long, soft texture and charming, sweet fruit in the finish.
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